Culinary Workshops

Experience the culinary traditions that inspire our kitchen with hands-on workshops led by our chefs. From pastry-making to pizza, learn authentic techniques and enjoy expertly paired wine or cocktails. Whether you're a seasoned cook or seeking a new adventure, our workshops offer a fun, creative evening for all food lovers.

Book Your Private Workshop

Our culinary workshops are perfect for private gatherings, offering a unique and interactive experience. Each event is hosted by Executive Pastry Chef, Federico Fernandez paired with wines or cocktails selected by our Sommelier, Gianni Vietina.

Whether it's for a team-building event, birthday or a festive celebration, this hands-on workshop will make your event unforgettable.

Date: Typically available for Thursdays and Fridays at or after 5pm

Workshop Options

Personalize with custom options like Welcome Bubbles, Dessert Trays, and more

  • Pizza & Focaccia Making with Wine Tasting

  • Empanada Making & Wine Tasting

  • Other workshops available by request

Highlights

  • Discover the techniques and ingredients behind the making of our signature items

  • Participate in a hands-on workshop to create your own

  • Enjoy wine pairings or cocktails curated by Executive Chef & Sommelier, Gianni Vietina

  • A unique culinary experience blending our rich Argentinian and Italian influences

  • Add-on: Welcome package with bubbles, small bites, desserts and more

Need to Know

  • Minimum 8 – Maximum 12 guests

  • Starting price is $1500*

  • All guests planning to consume alcohol must present ID to prove they are 21 or older.

  • Parking is available in the lot behind us.

  • You’ll be standing for a portion of the class.

  • All bookings are non-refundable, but can be rescheduled with 72 hours notice prior to your event date.

*plus tax, service fee and admin fee.