Photo of Gianni and Federico standing outside and laughing.

Bianca Restaurant is brought to you by Gianni and Nicola Vietina of Madeo Ristorante in partnership with Four Seasons Hotel executive pastry chef Federico Fernandez.

The restaurant, open for breakfast, lunch, and dinner, offers a menu influenced by the owners’ roots – Italian, Argentinean & French.

The bakery is dedicated to a wide selection of organic bread and decadent pastries baked daily.